Accolades
Old Mutual Trophy Wine Show 2012 - Silver Medal
Tasting Notes
An established, award-winning pedigree. Light straw colour with apple, minerality and Cape gooseberry flavours. An elegant, vibrant and refined wine from top quality fruit.
Food Suggestions
A full and lingering finish that is well rounded and a perfect food match.
In The Vineyard
Vines planted: 2000
Soil: Hutton & Oakleaf
Clones: SB 317, SB 11
Rootstock: R110
Irrigation: Supplementary
Trellising: 5 wire Perold
Elevation: 280m
About The Harvest
The grapes were harvested at 23° Balling, handpicked and selected in the vineyards.
Yield: 8t/ha
In The Cellar
The grapes were harvested early morning and were hand sorted on a sorting table, and pumped over into a tank for 12hr skin contact. After the contact period, the wine was pressed and only the free run juice was used to make this wine. Fermented at 13° C till dry. Spent 2 months on lees.